Belize vs Guadeloupe: Manure left on Pasture — Direct emissions (N2O)
Manure left on Pasture — Direct emissions (N2O) over time
- Belize
- Guadeloupe
How they compare
Belize currently reports 0.1519 kt against 0.1448 kt in Guadeloupe, a difference of 0.0071 kt.
The two have swapped places 3 times across 48 shared years of data; in 1961 it was Guadeloupe ahead.
Belize ranks 188th and Guadeloupe ranks 190th of 228 countries.
Across the 7 decades both report, Belize averaged higher in 1 and Guadeloupe in 6.
Head to head by decade
| Decade | Belize | Guadeloupe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0405 kt | 0.0993 kt | 0.0588 kt | Guadeloupe |
| 1970s | 0.0612 kt | 0.1139 kt | 0.0527 kt | Guadeloupe |
| 1980s | 0.0695 kt | 0.1282 kt | 0.0587 kt | Guadeloupe |
| 1990s | 0.0791 kt | 0.1 kt | 0.0209 kt | Guadeloupe |
| 2000s | 0.0861 kt | 0.1054 kt | 0.0193 kt | Guadeloupe |
| 2030s | 0.1226 kt | 0.1247 kt | 0.0021 kt | Guadeloupe |
| 2050s | 0.1519 kt | 0.1448 kt | 0.0071 kt | Belize |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure left on pasture — direct emissions, Belize or Guadeloupe?
- Belize, at 0.1519 kt against 0.1448 kt in Guadeloupe as of 2050.
- What is the difference in manure left on pasture — direct emissions between Belize and Guadeloupe?
- 0.0071 kt, with Belize ahead.
- How many years of comparable data are there for Belize and Guadeloupe?
- 48 years are reported by both, from 1961 to 2050.
- How do Belize and Guadeloupe rank globally for manure left on pasture — direct emissions?
- Belize ranks 188th and Guadeloupe ranks 190th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure left on Pasture — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf