Brazil vs India: Manure left on Pasture — Direct emissions (N2O)
Manure left on Pasture — Direct emissions (N2O) over time
- Brazil
- India
How they compare
Brazil currently reports 332.44 kt against 240.17 kt in India, a difference of 92.27 kt.
That makes Brazil's figure about 1.4 times India's.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was India ahead.
Brazil ranks 2nd and India ranks 5th of 228 countries.
Across the 9 decades both report, Brazil averaged higher in 8 and India in 1.
Head to head by decade
| Decade | Brazil | India | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 85.32 kt | 96.82 kt | 11.5 kt | India |
| 1970s | 121.85 kt | 105.05 kt | 16.8 kt | Brazil |
| 1980s | 168.24 kt | 126.26 kt | 41.98 kt | Brazil |
| 1990s | 204.14 kt | 142.5 kt | 61.64 kt | Brazil |
| 2000s | 251.16 kt | 155.65 kt | 95.51 kt | Brazil |
| 2010s | 275.99 kt | 170.25 kt | 105.74 kt | Brazil |
| 2020s | 299.66 kt | 183.34 kt | 116.32 kt | Brazil |
| 2030s | 308.08 kt | 193.98 kt | 114.1 kt | Brazil |
| 2050s | 332.44 kt | 240.17 kt | 92.27 kt | Brazil |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure left on pasture — direct emissions, Brazil or India?
- Brazil, at 332.44 kt against 240.17 kt in India as of 2050.
- What is the difference in manure left on pasture — direct emissions between Brazil and India?
- 92.27 kt, with Brazil ahead.
- How many years of comparable data are there for Brazil and India?
- 65 years are reported by both, from 1961 to 2050.
- How do Brazil and India rank globally for manure left on pasture — direct emissions?
- Brazil ranks 2nd and India ranks 5th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure left on Pasture — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf