Brazil vs World: Manure left on Pasture — Direct emissions (N2O)
Manure left on Pasture — Direct emissions (N2O) over time
- Brazil
- World
How they compare
World currently reports 2,690 kt against 332.44 kt in Brazil, a difference of 2,358 kt.
That makes World's figure about 8.1 times Brazil's.
Across all 65 years both countries report, World has been ahead every year.
Brazil ranks 2nd and World ranks 1st of 228 countries.
World has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Brazil | World | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 85.32 kt | 1,236 kt | 1,151 kt | World |
| 1970s | 121.85 kt | 1,429 kt | 1,307 kt | World |
| 1980s | 168.24 kt | 1,583 kt | 1,415 kt | World |
| 1990s | 204.14 kt | 1,742 kt | 1,538 kt | World |
| 2000s | 251.16 kt | 1,930 kt | 1,679 kt | World |
| 2010s | 275.99 kt | 2,148 kt | 1,872 kt | World |
| 2020s | 299.66 kt | 2,351 kt | 2,052 kt | World |
| 2030s | 308.08 kt | 2,348 kt | 2,040 kt | World |
| 2050s | 332.44 kt | 2,690 kt | 2,357 kt | World |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure left on pasture — direct emissions, Brazil or World?
- World, at 2,690 kt against 332.44 kt in Brazil as of 2050.
- What is the difference in manure left on pasture — direct emissions between Brazil and World?
- 2,358 kt, with World ahead.
- How many years of comparable data are there for Brazil and World?
- 65 years are reported by both, from 1961 to 2050.
- How do Brazil and World rank globally for manure left on pasture — direct emissions?
- Brazil ranks 2nd and World ranks 1st of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure left on Pasture — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf