Chad vs Europe: Manure left on Pasture — Direct emissions
Manure left on Pasture — Direct emissions over time
- Chad
- Europe
How they compare
Europe currently reports 93.61 kt against 45.03 kt in Chad, a difference of 48.58 kt.
That makes Europe's figure about 2.1 times Chad's.
Across all 65 years both countries report, Europe has been ahead every year.
Chad ranks 19th and Europe ranks 20th of 195 countries.
Europe has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Chad | Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6.75 kt | 162.31 kt | 155.56 kt | Europe |
| 1970s | 6.34 kt | 167.97 kt | 161.62 kt | Europe |
| 1980s | 8.86 kt | 174.57 kt | 165.71 kt | Europe |
| 1990s | 15.16 kt | 135.48 kt | 120.32 kt | Europe |
| 2000s | 26.29 kt | 101.54 kt | 75.24 kt | Europe |
| 2010s | 46.59 kt | 92.69 kt | 46.1 kt | Europe |
| 2020s | 68.91 kt | 85.62 kt | 16.7 kt | Europe |
| 2030s | 37.11 kt | 97.87 kt | 60.76 kt | Europe |
| 2050s | 45.03 kt | 93.61 kt | 48.58 kt | Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure left on pasture — direct emissions, Chad or Europe?
- Europe, at 93.61 kt against 45.03 kt in Chad as of 2050.
- What is the difference in manure left on pasture — direct emissions between Chad and Europe?
- 48.58 kt, with Europe ahead.
- How many years of comparable data are there for Chad and Europe?
- 65 years are reported by both, from 1961 to 2050.
- How do Chad and Europe rank globally for manure left on pasture — direct emissions?
- Chad ranks 19th and Europe ranks 20th of 195 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure left on Pasture — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf