Cyprus vs Iceland: Manure left on Pasture — Direct emissions (N2O)
Manure left on Pasture — Direct emissions (N2O) over time
- Cyprus
- Iceland
How they compare
Cyprus currently reports 0.2269 kt against 0.1869 kt in Iceland, a difference of 0.04 kt.
That makes Cyprus's figure about 1.2 times Iceland's.
The two have swapped places 7 times across 65 shared years of data; in 1961 it was Iceland ahead.
Cyprus ranks 181st and Iceland ranks 184th of 228 countries.
Across the 9 decades both report, Cyprus averaged higher in 7 and Iceland in 2.
Head to head by decade
| Decade | Cyprus | Iceland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.2197 kt | 0.2183 kt | 0.0014 kt | Cyprus |
| 1970s | 0.209 kt | 0.2318 kt | 0.0228 kt | Iceland |
| 1980s | 0.1951 kt | 0.2131 kt | 0.018 kt | Iceland |
| 1990s | 0.2363 kt | 0.1855 kt | 0.0508 kt | Cyprus |
| 2000s | 0.2605 kt | 0.1745 kt | 0.086 kt | Cyprus |
| 2010s | 0.2463 kt | 0.1777 kt | 0.0686 kt | Cyprus |
| 2020s | 0.2397 kt | 0.1516 kt | 0.0881 kt | Cyprus |
| 2030s | 0.2406 kt | 0.182 kt | 0.0586 kt | Cyprus |
| 2050s | 0.2269 kt | 0.1869 kt | 0.04 kt | Cyprus |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure left on pasture — direct emissions, Cyprus or Iceland?
- Cyprus, at 0.2269 kt against 0.1869 kt in Iceland as of 2050.
- What is the difference in manure left on pasture — direct emissions between Cyprus and Iceland?
- 0.04 kt, with Cyprus ahead.
- How many years of comparable data are there for Cyprus and Iceland?
- 65 years are reported by both, from 1961 to 2050.
- How do Cyprus and Iceland rank globally for manure left on pasture — direct emissions?
- Cyprus ranks 181st and Iceland ranks 184th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure left on Pasture — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf