Djibouti vs Sweden: Manure left on Pasture — Direct emissions
Manure left on Pasture — Direct emissions over time
- Djibouti
- Sweden
How they compare
Sweden currently reports 0.9096 kt against 0.7847 kt in Djibouti, a difference of 0.1249 kt.
That makes Sweden's figure about 1.2 times Djibouti's.
Across all 65 years both countries report, Sweden has been ahead every year.
Djibouti ranks 129th and Sweden ranks 126th of 195 countries.
Sweden has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Djibouti | Sweden | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1688 kt | 1.43 kt | 1.26 kt | Sweden |
| 1970s | 0.2342 kt | 1.17 kt | 0.9346 kt | Sweden |
| 1980s | 0.3563 kt | 1.14 kt | 0.7816 kt | Sweden |
| 1990s | 0.5348 kt | 1.11 kt | 0.5764 kt | Sweden |
| 2000s | 0.618 kt | 1.03 kt | 0.4128 kt | Sweden |
| 2010s | 0.6258 kt | 0.9661 kt | 0.3403 kt | Sweden |
| 2020s | 0.6366 kt | 0.8226 kt | 0.186 kt | Sweden |
| 2030s | 0.7032 kt | 0.9742 kt | 0.271 kt | Sweden |
| 2050s | 0.7847 kt | 0.9096 kt | 0.1249 kt | Sweden |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure left on pasture — direct emissions, Djibouti or Sweden?
- Sweden, at 0.9096 kt against 0.7847 kt in Djibouti as of 2050.
- What is the difference in manure left on pasture — direct emissions between Djibouti and Sweden?
- 0.1249 kt, with Sweden ahead.
- How many years of comparable data are there for Djibouti and Sweden?
- 65 years are reported by both, from 1961 to 2050.
- How do Djibouti and Sweden rank globally for manure left on pasture — direct emissions?
- Djibouti ranks 129th and Sweden ranks 126th of 195 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure left on Pasture — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf