Ecuador vs Yemen: Manure left on Pasture — Direct emissions (N2O)
Manure left on Pasture — Direct emissions (N2O) over time
- Ecuador
- Yemen
How they compare
Yemen currently reports 11.61 kt against 11.12 kt in Ecuador, a difference of 0.49 kt.
The two have swapped places 6 times across 65 shared years of data; in 1961 it was Yemen ahead.
Ecuador ranks 64th and Yemen ranks 62nd of 228 countries.
Across the 9 decades both report, Ecuador averaged higher in 5 and Yemen in 4.
Head to head by decade
| Decade | Ecuador | Yemen | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.98 kt | 3.41 kt | 0.4295 kt | Yemen |
| 1970s | 3.6 kt | 2.93 kt | 0.6709 kt | Ecuador |
| 1980s | 5.02 kt | 3.34 kt | 1.68 kt | Ecuador |
| 1990s | 6.98 kt | 4.55 kt | 2.43 kt | Ecuador |
| 2000s | 6.92 kt | 6.31 kt | 0.6103 kt | Ecuador |
| 2010s | 6.48 kt | 7.51 kt | 1.03 kt | Yemen |
| 2020s | 5.7 kt | 8.2 kt | 2.5 kt | Yemen |
| 2030s | 9.55 kt | 8.58 kt | 0.9703 kt | Ecuador |
| 2050s | 11.12 kt | 11.61 kt | 0.4864 kt | Yemen |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure left on pasture — direct emissions, Ecuador or Yemen?
- Yemen, at 11.61 kt against 11.12 kt in Ecuador as of 2050.
- What is the difference in manure left on pasture — direct emissions between Ecuador and Yemen?
- 0.49 kt, with Yemen ahead.
- How many years of comparable data are there for Ecuador and Yemen?
- 65 years are reported by both, from 1961 to 2050.
- How do Ecuador and Yemen rank globally for manure left on pasture — direct emissions?
- Ecuador ranks 64th and Yemen ranks 62nd of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure left on Pasture — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf