Fiji vs Lebanon: Manure left on Pasture — Direct emissions (N2O)
Manure left on Pasture — Direct emissions (N2O) over time
- Fiji
- Lebanon
How they compare
Fiji currently reports 0.8555 kt against 0.7588 kt in Lebanon, a difference of 0.0967 kt.
That makes Fiji's figure about 1.1 times Lebanon's.
The two have swapped places 5 times across 65 shared years of data; in 1961 it was Lebanon ahead.
Fiji ranks 148th and Lebanon ranks 151st of 228 countries.
Across the 9 decades both report, Fiji averaged higher in 6 and Lebanon in 3.
Head to head by decade
| Decade | Fiji | Lebanon | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.2661 kt | 0.3501 kt | 0.084 kt | Lebanon |
| 1970s | 0.3487 kt | 0.2936 kt | 0.0552 kt | Fiji |
| 1980s | 0.4823 kt | 0.4297 kt | 0.0526 kt | Fiji |
| 1990s | 0.6314 kt | 0.5107 kt | 0.1207 kt | Fiji |
| 2000s | 0.6347 kt | 0.6178 kt | 0.0169 kt | Fiji |
| 2010s | 0.3949 kt | 0.8948 kt | 0.4999 kt | Lebanon |
| 2020s | 0.2801 kt | 0.9405 kt | 0.6603 kt | Lebanon |
| 2030s | 0.74 kt | 0.6628 kt | 0.0772 kt | Fiji |
| 2050s | 0.8555 kt | 0.7588 kt | 0.0967 kt | Fiji |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure left on pasture — direct emissions, Fiji or Lebanon?
- Fiji, at 0.8555 kt against 0.7588 kt in Lebanon as of 2050.
- What is the difference in manure left on pasture — direct emissions between Fiji and Lebanon?
- 0.0967 kt, with Fiji ahead.
- How many years of comparable data are there for Fiji and Lebanon?
- 65 years are reported by both, from 1961 to 2050.
- How do Fiji and Lebanon rank globally for manure left on pasture — direct emissions?
- Fiji ranks 148th and Lebanon ranks 151st of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure left on Pasture — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf