Germany vs Mozambique: Manure left on Pasture — Direct emissions (N2O)
Manure left on Pasture — Direct emissions (N2O) over time
- Germany
- Mozambique
How they compare
Germany currently reports 7.17 kt against 6.99 kt in Mozambique, a difference of 0.18 kt.
Across all 65 years both countries report, Germany has been ahead every year.
Germany ranks 78th and Mozambique ranks 79th of 228 countries.
Germany has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Germany | Mozambique | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 11.66 kt | 1.64 kt | 10.02 kt | Germany |
| 1970s | 12.08 kt | 2.06 kt | 10.02 kt | Germany |
| 1980s | 12.85 kt | 2.01 kt | 10.83 kt | Germany |
| 1990s | 10.3 kt | 2.18 kt | 8.13 kt | Germany |
| 2000s | 8.41 kt | 2.65 kt | 5.76 kt | Germany |
| 2010s | 7.58 kt | 3.32 kt | 4.27 kt | Germany |
| 2020s | 6.71 kt | 3.98 kt | 2.73 kt | Germany |
| 2030s | 7.7 kt | 4.35 kt | 3.36 kt | Germany |
| 2050s | 7.17 kt | 6.99 kt | 0.1775 kt | Germany |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure left on pasture — direct emissions, Germany or Mozambique?
- Germany, at 7.17 kt against 6.99 kt in Mozambique as of 2050.
- What is the difference in manure left on pasture — direct emissions between Germany and Mozambique?
- 0.18 kt, with Germany ahead.
- How many years of comparable data are there for Germany and Mozambique?
- 65 years are reported by both, from 1961 to 2050.
- How do Germany and Mozambique rank globally for manure left on pasture — direct emissions?
- Germany ranks 78th and Mozambique ranks 79th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure left on Pasture — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf