Kazakhstan vs Mongolia: Manure left on Pasture — Direct emissions (N2O)
Manure left on Pasture — Direct emissions (N2O) over time
- Kazakhstan
- Mongolia
How they compare
Mongolia currently reports 9.37 kt against 8.22 kt in Kazakhstan, a difference of 1.15 kt.
That makes Mongolia's figure about 1.1 times Kazakhstan's.
The two have swapped places 1 time across 34 shared years of data; in 1992 it was Kazakhstan ahead.
Kazakhstan ranks 72nd and Mongolia ranks 69th of 228 countries.
Across the 6 decades both report, Kazakhstan averaged higher in 1 and Mongolia in 5.
Head to head by decade
| Decade | Kazakhstan | Mongolia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 8.78 kt | 7.56 kt | 1.22 kt | Kazakhstan |
| 2000s | 5.82 kt | 8.27 kt | 2.45 kt | Mongolia |
| 2010s | 8.1 kt | 12.75 kt | 4.65 kt | Mongolia |
| 2020s | 9.58 kt | 16.75 kt | 7.16 kt | Mongolia |
| 2030s | 7.49 kt | 9.17 kt | 1.67 kt | Mongolia |
| 2050s | 8.22 kt | 9.37 kt | 1.15 kt | Mongolia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure left on pasture — direct emissions, Kazakhstan or Mongolia?
- Mongolia, at 9.37 kt against 8.22 kt in Kazakhstan as of 2050.
- What is the difference in manure left on pasture — direct emissions between Kazakhstan and Mongolia?
- 1.15 kt, with Mongolia ahead.
- How many years of comparable data are there for Kazakhstan and Mongolia?
- 34 years are reported by both, from 1992 to 2050.
- How do Kazakhstan and Mongolia rank globally for manure left on pasture — direct emissions?
- Kazakhstan ranks 72nd and Mongolia ranks 69th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure left on Pasture — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf