Martinique vs Tonga: Manure left on Pasture — Direct emissions (N2O)
Manure left on Pasture — Direct emissions (N2O) over time
- Martinique
- Tonga
How they compare
Martinique currently reports 0.0402 kt against 0.0354 kt in Tonga, a difference of 0.0048 kt.
That makes Martinique's figure about 1.1 times Tonga's.
Across all 48 years both countries report, Martinique has been ahead every year.
Martinique ranks 203rd and Tonga ranks 205th of 228 countries.
Martinique has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Martinique | Tonga | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0701 kt | 0.0079 kt | 0.0622 kt | Martinique |
| 1970s | 0.0788 kt | 0.0148 kt | 0.0641 kt | Martinique |
| 1980s | 0.0723 kt | 0.0245 kt | 0.0478 kt | Martinique |
| 1990s | 0.0526 kt | 0.0244 kt | 0.0282 kt | Martinique |
| 2000s | 0.0401 kt | 0.0273 kt | 0.0128 kt | Martinique |
| 2030s | 0.0364 kt | 0.0316 kt | 0.0048 kt | Martinique |
| 2050s | 0.0402 kt | 0.0354 kt | 0.0048 kt | Martinique |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure left on pasture — direct emissions, Martinique or Tonga?
- Martinique, at 0.0402 kt against 0.0354 kt in Tonga as of 2050.
- What is the difference in manure left on pasture — direct emissions between Martinique and Tonga?
- 0.0048 kt, with Martinique ahead.
- How many years of comparable data are there for Martinique and Tonga?
- 48 years are reported by both, from 1961 to 2050.
- How do Martinique and Tonga rank globally for manure left on pasture — direct emissions?
- Martinique ranks 203rd and Tonga ranks 205th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure left on Pasture — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf