Myanmar vs Paraguay: Manure left on Pasture — Direct emissions (N2O)
Manure left on Pasture — Direct emissions (N2O) over time
- Myanmar
- Paraguay
How they compare
Paraguay currently reports 24.24 kt against 20.55 kt in Myanmar, a difference of 3.69 kt.
That makes Paraguay's figure about 1.2 times Myanmar's.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Paraguay ahead.
Myanmar ranks 38th and Paraguay ranks 35th of 228 countries.
Paraguay has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Myanmar | Paraguay | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4.89 kt | 5.82 kt | 0.9285 kt | Paraguay |
| 1970s | 6.17 kt | 6.68 kt | 0.5036 kt | Paraguay |
| 1980s | 7.88 kt | 9.02 kt | 1.14 kt | Paraguay |
| 1990s | 8.31 kt | 11.61 kt | 3.31 kt | Paraguay |
| 2000s | 10.53 kt | 12.97 kt | 2.44 kt | Paraguay |
| 2010s | 13.56 kt | 17.16 kt | 3.6 kt | Paraguay |
| 2020s | 9.43 kt | 17.45 kt | 8.02 kt | Paraguay |
| 2030s | 16.93 kt | 18.84 kt | 1.91 kt | Paraguay |
| 2050s | 20.55 kt | 24.24 kt | 3.69 kt | Paraguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure left on pasture — direct emissions, Myanmar or Paraguay?
- Paraguay, at 24.24 kt against 20.55 kt in Myanmar as of 2050.
- What is the difference in manure left on pasture — direct emissions between Myanmar and Paraguay?
- 3.69 kt, with Paraguay ahead.
- How many years of comparable data are there for Myanmar and Paraguay?
- 65 years are reported by both, from 1961 to 2050.
- How do Myanmar and Paraguay rank globally for manure left on pasture — direct emissions?
- Myanmar ranks 38th and Paraguay ranks 35th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure left on Pasture — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf