Oman vs Sweden: Manure left on Pasture — Direct emissions (N2O)
Manure left on Pasture — Direct emissions (N2O) over time
- Oman
- Sweden
How they compare
Oman currently reports 0.9292 kt against 0.9096 kt in Sweden, a difference of 0.0196 kt.
The two have swapped places 3 times across 65 shared years of data; in 1961 it was Sweden ahead.
Oman ranks 146th and Sweden ranks 147th of 228 countries.
Across the 9 decades both report, Oman averaged higher in 3 and Sweden in 6.
Head to head by decade
| Decade | Oman | Sweden | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1498 kt | 1.43 kt | 1.28 kt | Sweden |
| 1970s | 0.2782 kt | 1.17 kt | 0.8906 kt | Sweden |
| 1980s | 0.4593 kt | 1.14 kt | 0.6787 kt | Sweden |
| 1990s | 0.6773 kt | 1.11 kt | 0.434 kt | Sweden |
| 2000s | 0.9678 kt | 1.03 kt | 0.063 kt | Sweden |
| 2010s | 1.34 kt | 0.9661 kt | 0.3753 kt | Oman |
| 2020s | 1.58 kt | 0.8226 kt | 0.7604 kt | Oman |
| 2030s | 0.8253 kt | 0.9742 kt | 0.1489 kt | Sweden |
| 2050s | 0.9292 kt | 0.9096 kt | 0.0196 kt | Oman |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure left on pasture — direct emissions, Oman or Sweden?
- Oman, at 0.9292 kt against 0.9096 kt in Sweden as of 2050.
- What is the difference in manure left on pasture — direct emissions between Oman and Sweden?
- 0.0196 kt, with Oman ahead.
- How many years of comparable data are there for Oman and Sweden?
- 65 years are reported by both, from 1961 to 2050.
- How do Oman and Sweden rank globally for manure left on pasture — direct emissions?
- Oman ranks 146th and Sweden ranks 147th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure left on Pasture — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf