Portugal vs Sri Lanka: Manure left on Pasture — Direct emissions (N2O)
Manure left on Pasture — Direct emissions (N2O) over time
- Portugal
- Sri Lanka
How they compare
Portugal currently reports 1.38 kt against 1.32 kt in Sri Lanka, a difference of 0.06 kt.
Across all 65 years both countries report, Portugal has been ahead every year.
Portugal ranks 131st and Sri Lanka ranks 134th of 228 countries.
Portugal has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Portugal | Sri Lanka | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.93 kt | 1.11 kt | 0.8251 kt | Portugal |
| 1970s | 1.78 kt | 1.05 kt | 0.7317 kt | Portugal |
| 1980s | 1.79 kt | 1.16 kt | 0.6287 kt | Portugal |
| 1990s | 1.71 kt | 1.04 kt | 0.6692 kt | Portugal |
| 2000s | 1.54 kt | 0.6951 kt | 0.8421 kt | Portugal |
| 2010s | 1.43 kt | 0.7545 kt | 0.6756 kt | Portugal |
| 2020s | 1.46 kt | 0.8065 kt | 0.6497 kt | Portugal |
| 2030s | 1.47 kt | 1.03 kt | 0.4346 kt | Portugal |
| 2050s | 1.38 kt | 1.32 kt | 0.0644 kt | Portugal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure left on pasture — direct emissions, Portugal or Sri Lanka?
- Portugal, at 1.38 kt against 1.32 kt in Sri Lanka as of 2050.
- What is the difference in manure left on pasture — direct emissions between Portugal and Sri Lanka?
- 0.06 kt, with Portugal ahead.
- How many years of comparable data are there for Portugal and Sri Lanka?
- 65 years are reported by both, from 1961 to 2050.
- How do Portugal and Sri Lanka rank globally for manure left on pasture — direct emissions?
- Portugal ranks 131st and Sri Lanka ranks 134th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure left on Pasture — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf