Ecuador vs France: Manure left on Pasture — Emissions (CO2eq) (AR5) (CO2eq AR5)
Manure left on Pasture — Emissions (CO2eq) (AR5) (CO2eq AR5) over time
- Ecuador
- France
How they compare
France currently reports 3,840 kt against 3,611 kt in Ecuador, a difference of 229 kt.
That makes France's figure about 1.1 times Ecuador's.
Across all 65 years both countries report, France has been ahead every year.
Ecuador ranks 65th and France ranks 63rd of 228 countries.
France has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Ecuador | France | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 990.86 kt | 4,810 kt | 3,819 kt | France |
| 1970s | 1,193 kt | 5,180 kt | 3,987 kt | France |
| 1980s | 1,648 kt | 5,259 kt | 3,611 kt | France |
| 1990s | 2,291 kt | 4,624 kt | 2,333 kt | France |
| 2000s | 2,257 kt | 4,426 kt | 2,169 kt | France |
| 2010s | 2,102 kt | 4,107 kt | 2,005 kt | France |
| 2020s | 1,845 kt | 3,718 kt | 1,872 kt | France |
| 2030s | 3,105 kt | 4,108 kt | 1,003 kt | France |
| 2050s | 3,611 kt | 3,840 kt | 228.06 kt | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure left on pasture — emissions (co2eq), Ecuador or France?
- France, at 3,840 kt against 3,611 kt in Ecuador as of 2050.
- What is the difference in manure left on pasture — emissions (co2eq) between Ecuador and France?
- 229 kt, with France ahead.
- How many years of comparable data are there for Ecuador and France?
- 65 years are reported by both, from 1961 to 2050.
- How do Ecuador and France rank globally for manure left on pasture — emissions (co2eq)?
- Ecuador ranks 65th and France ranks 63rd of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure left on Pasture — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf