Myanmar vs Uruguay: Manure left on Pasture — Emissions (CO2eq) (AR5) (CO2eq AR5)
Manure left on Pasture — Emissions (CO2eq) (AR5) (CO2eq AR5) over time
- Myanmar
- Uruguay
How they compare
Myanmar currently reports 6,661 kt against 6,484 kt in Uruguay, a difference of 177 kt.
The two have swapped places 3 times across 65 shared years of data; in 1961 it was Uruguay ahead.
Myanmar ranks 39th and Uruguay ranks 41st of 228 countries.
Across the 9 decades both report, Myanmar averaged higher in 1 and Uruguay in 8.
Head to head by decade
| Decade | Myanmar | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,582 kt | 5,053 kt | 3,471 kt | Uruguay |
| 1970s | 1,995 kt | 5,199 kt | 3,204 kt | Uruguay |
| 1980s | 2,552 kt | 5,641 kt | 3,090 kt | Uruguay |
| 1990s | 2,690 kt | 5,547 kt | 2,857 kt | Uruguay |
| 2000s | 3,418 kt | 5,500 kt | 2,081 kt | Uruguay |
| 2010s | 4,431 kt | 5,223 kt | 792.57 kt | Uruguay |
| 2020s | 3,066 kt | 5,168 kt | 2,103 kt | Uruguay |
| 2030s | 5,487 kt | 6,310 kt | 823.16 kt | Uruguay |
| 2050s | 6,661 kt | 6,484 kt | 176.72 kt | Myanmar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure left on pasture — emissions (co2eq), Myanmar or Uruguay?
- Myanmar, at 6,661 kt against 6,484 kt in Uruguay as of 2050.
- What is the difference in manure left on pasture — emissions (co2eq) between Myanmar and Uruguay?
- 177 kt, with Myanmar ahead.
- How many years of comparable data are there for Myanmar and Uruguay?
- 65 years are reported by both, from 1961 to 2050.
- How do Myanmar and Uruguay rank globally for manure left on pasture — emissions (co2eq)?
- Myanmar ranks 39th and Uruguay ranks 41st of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure left on Pasture — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf