Panama vs Togo: Manure left on Pasture — Emissions (CO2eq) (AR5) (CO2eq AR5)
Manure left on Pasture — Emissions (CO2eq) (AR5) (CO2eq AR5) over time
- Panama
- Togo
How they compare
Togo currently reports 977.93 kt against 911.36 kt in Panama, a difference of 66.57 kt.
That makes Togo's figure about 1.1 times Panama's.
The two have swapped places 3 times across 65 shared years of data; in 1961 it was Panama ahead.
Panama ranks 114th and Togo ranks 111th of 228 countries.
Across the 9 decades both report, Panama averaged higher in 7 and Togo in 2.
Head to head by decade
| Decade | Panama | Togo | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 415.19 kt | 154.95 kt | 260.24 kt | Panama |
| 1970s | 561.6 kt | 201.92 kt | 359.68 kt | Panama |
| 1980s | 603.24 kt | 246.14 kt | 357.1 kt | Panama |
| 1990s | 603.41 kt | 300.33 kt | 303.08 kt | Panama |
| 2000s | 648.81 kt | 433.07 kt | 215.74 kt | Panama |
| 2010s | 688.04 kt | 634.48 kt | 53.56 kt | Panama |
| 2020s | 656.01 kt | 893.87 kt | 237.85 kt | Togo |
| 2030s | 755.25 kt | 739.35 kt | 15.9 kt | Panama |
| 2050s | 911.36 kt | 977.93 kt | 66.57 kt | Togo |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure left on pasture — emissions (co2eq), Panama or Togo?
- Togo, at 977.93 kt against 911.36 kt in Panama as of 2050.
- What is the difference in manure left on pasture — emissions (co2eq) between Panama and Togo?
- 66.57 kt, with Togo ahead.
- How many years of comparable data are there for Panama and Togo?
- 65 years are reported by both, from 1961 to 2050.
- How do Panama and Togo rank globally for manure left on pasture — emissions (co2eq)?
- Panama ranks 114th and Togo ranks 111th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure left on Pasture — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf