Bahamas vs Luxembourg: Manure left on Pasture — Emissions (CO2eq) from N2O
Manure left on Pasture — Emissions (CO2eq) from N2O over time
- Bahamas
- Luxembourg
How they compare
Luxembourg currently reports 30.4 kt against 20.54 kt in Bahamas, a difference of 9.86 kt.
That makes Luxembourg's figure about 1.5 times Bahamas's.
Across all 26 years both countries report, Luxembourg has been ahead every year.
Bahamas ranks 169th and Luxembourg ranks 167th of 195 countries.
Luxembourg has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Bahamas | Luxembourg | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 6.32 kt | 35.55 kt | 29.23 kt | Luxembourg |
| 2010s | 6.79 kt | 36.62 kt | 29.83 kt | Luxembourg |
| 2020s | 7.05 kt | 34.58 kt | 27.53 kt | Luxembourg |
| 2030s | 11.85 kt | 32.7 kt | 20.86 kt | Luxembourg |
| 2050s | 20.54 kt | 30.4 kt | 9.86 kt | Luxembourg |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure left on pasture — emissions (co2eq) from n2o, Bahamas or Luxembourg?
- Luxembourg, at 30.4 kt against 20.54 kt in Bahamas as of 2050.
- What is the difference in manure left on pasture — emissions (co2eq) from n2o between Bahamas and Luxembourg?
- 9.86 kt, with Luxembourg ahead.
- How many years of comparable data are there for Bahamas and Luxembourg?
- 26 years are reported by both, from 2000 to 2050.
- How do Bahamas and Luxembourg rank globally for manure left on pasture — emissions (co2eq) from n2o?
- Bahamas ranks 169th and Luxembourg ranks 167th of 195 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure left on Pasture — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf