Barbados vs Samoa: Manure left on Pasture — Emissions
Manure left on Pasture — Emissions over time
- Barbados
- Samoa
How they compare
Barbados currently reports 0.118 kt against 0.0918 kt in Samoa, a difference of 0.0262 kt.
That makes Barbados's figure about 1.3 times Samoa's.
The two have swapped places 4 times across 65 shared years of data; in 1961 it was Barbados ahead.
Barbados ranks 196th and Samoa ranks 198th of 228 countries.
Across the 9 decades both report, Barbados averaged higher in 4 and Samoa in 5.
Head to head by decade
| Decade | Barbados | Samoa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.045 kt | 0.0409 kt | 0.004 kt | Barbados |
| 1970s | 0.0514 kt | 0.0533 kt | 0.0019 kt | Samoa |
| 1980s | 0.0606 kt | 0.0524 kt | 0.0082 kt | Barbados |
| 1990s | 0.0691 kt | 0.0578 kt | 0.0113 kt | Barbados |
| 2000s | 0.0504 kt | 0.0669 kt | 0.0165 kt | Samoa |
| 2010s | 0.0519 kt | 0.1008 kt | 0.0488 kt | Samoa |
| 2020s | 0.0571 kt | 0.0854 kt | 0.0284 kt | Samoa |
| 2030s | 0.0748 kt | 0.0796 kt | 0.0048 kt | Samoa |
| 2050s | 0.118 kt | 0.0918 kt | 0.0262 kt | Barbados |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure left on pasture — emissions, Barbados or Samoa?
- Barbados, at 0.118 kt against 0.0918 kt in Samoa as of 2050.
- What is the difference in manure left on pasture — emissions between Barbados and Samoa?
- 0.0262 kt, with Barbados ahead.
- How many years of comparable data are there for Barbados and Samoa?
- 65 years are reported by both, from 1961 to 2050.
- How do Barbados and Samoa rank globally for manure left on pasture — emissions?
- Barbados ranks 196th and Samoa ranks 198th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure left on Pasture — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf