Bhutan vs Comoros: Manure left on Pasture — Emissions
Manure left on Pasture — Emissions over time
- Bhutan
- Comoros
How they compare
Bhutan currently reports 0.222 kt against 0.1837 kt in Comoros, a difference of 0.0383 kt.
That makes Bhutan's figure about 1.2 times Comoros's.
Across all 65 years both countries report, Bhutan has been ahead every year.
Bhutan ranks 186th and Comoros ranks 189th of 228 countries.
Bhutan has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Bhutan | Comoros | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1289 kt | 0.1166 kt | 0.0123 kt | Bhutan |
| 1970s | 0.1604 kt | 0.1418 kt | 0.0185 kt | Bhutan |
| 1980s | 0.2129 kt | 0.1279 kt | 0.085 kt | Bhutan |
| 1990s | 0.1788 kt | 0.1257 kt | 0.0531 kt | Bhutan |
| 2000s | 0.1665 kt | 0.1308 kt | 0.0356 kt | Bhutan |
| 2010s | 0.1912 kt | 0.1353 kt | 0.056 kt | Bhutan |
| 2020s | 0.1955 kt | 0.1369 kt | 0.0586 kt | Bhutan |
| 2030s | 0.1965 kt | 0.1544 kt | 0.0421 kt | Bhutan |
| 2050s | 0.222 kt | 0.1837 kt | 0.0383 kt | Bhutan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure left on pasture — emissions, Bhutan or Comoros?
- Bhutan, at 0.222 kt against 0.1837 kt in Comoros as of 2050.
- What is the difference in manure left on pasture — emissions between Bhutan and Comoros?
- 0.0383 kt, with Bhutan ahead.
- How many years of comparable data are there for Bhutan and Comoros?
- 65 years are reported by both, from 1961 to 2050.
- How do Bhutan and Comoros rank globally for manure left on pasture — emissions?
- Bhutan ranks 186th and Comoros ranks 189th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure left on Pasture — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf