Bhutan vs Iceland: Manure left on Pasture — Emissions (N2O)
Manure left on Pasture — Emissions (N2O) over time
- Bhutan
- Iceland
How they compare
Iceland currently reports 0.2576 kt against 0.222 kt in Bhutan, a difference of 0.0356 kt.
That makes Iceland's figure about 1.2 times Bhutan's.
Across all 65 years both countries report, Iceland has been ahead every year.
Bhutan ranks 186th and Iceland ranks 183rd of 228 countries.
Iceland has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Bhutan | Iceland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1289 kt | 0.3038 kt | 0.1748 kt | Iceland |
| 1970s | 0.1604 kt | 0.3224 kt | 0.162 kt | Iceland |
| 1980s | 0.2129 kt | 0.2953 kt | 0.0823 kt | Iceland |
| 1990s | 0.1788 kt | 0.2552 kt | 0.0764 kt | Iceland |
| 2000s | 0.1665 kt | 0.2403 kt | 0.0739 kt | Iceland |
| 2010s | 0.1912 kt | 0.2441 kt | 0.0529 kt | Iceland |
| 2020s | 0.1955 kt | 0.2065 kt | 0.011 kt | Iceland |
| 2030s | 0.1965 kt | 0.2508 kt | 0.0543 kt | Iceland |
| 2050s | 0.222 kt | 0.2576 kt | 0.0356 kt | Iceland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure left on pasture — emissions, Bhutan or Iceland?
- Iceland, at 0.2576 kt against 0.222 kt in Bhutan as of 2050.
- What is the difference in manure left on pasture — emissions between Bhutan and Iceland?
- 0.0356 kt, with Iceland ahead.
- How many years of comparable data are there for Bhutan and Iceland?
- 65 years are reported by both, from 1961 to 2050.
- How do Bhutan and Iceland rank globally for manure left on pasture — emissions?
- Bhutan ranks 186th and Iceland ranks 183rd of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure left on Pasture — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf