Canada vs Egypt: Manure left on Pasture — Emissions
Manure left on Pasture — Emissions over time
- Canada
- Egypt
How they compare
Egypt currently reports 25.55 kt against 22.03 kt in Canada, a difference of 3.52 kt.
That makes Egypt's figure about 1.2 times Canada's.
The two have swapped places 5 times across 65 shared years of data; in 1961 it was Canada ahead.
Canada ranks 35th and Egypt ranks 32nd of 195 countries.
Across the 9 decades both report, Canada averaged higher in 5 and Egypt in 4.
Head to head by decade
| Decade | Canada | Egypt | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 13.45 kt | 7.46 kt | 5.99 kt | Canada |
| 1970s | 15.92 kt | 9.31 kt | 6.61 kt | Canada |
| 1980s | 14.56 kt | 10.49 kt | 4.07 kt | Canada |
| 1990s | 16.24 kt | 14.96 kt | 1.28 kt | Canada |
| 2000s | 18.51 kt | 18.96 kt | 0.4537 kt | Egypt |
| 2010s | 15.9 kt | 18.77 kt | 2.87 kt | Egypt |
| 2020s | 15.23 kt | 12.72 kt | 2.51 kt | Canada |
| 2030s | 21.83 kt | 22.75 kt | 0.9136 kt | Egypt |
| 2050s | 22.03 kt | 25.55 kt | 3.52 kt | Egypt |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure left on pasture — emissions, Canada or Egypt?
- Egypt, at 25.55 kt against 22.03 kt in Canada as of 2050.
- What is the difference in manure left on pasture — emissions between Canada and Egypt?
- 3.52 kt, with Egypt ahead.
- How many years of comparable data are there for Canada and Egypt?
- 65 years are reported by both, from 1961 to 2050.
- How do Canada and Egypt rank globally for manure left on pasture — emissions?
- Canada ranks 35th and Egypt ranks 32nd of 195 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure left on Pasture — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf