Colombia vs Sudan: Manure left on Pasture — Emissions (N2O)
Manure left on Pasture — Emissions (N2O) over time
- Colombia
- Sudan
How they compare
Sudan currently reports 78.92 kt against 61.25 kt in Colombia, a difference of 17.67 kt.
That makes Sudan's figure about 1.3 times Colombia's.
Across all 12 years both countries report, Sudan has been ahead every year.
Colombia ranks 18th and Sudan ranks 16th of 228 countries.
Sudan has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Colombia | Sudan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 36.87 kt | 78.77 kt | 41.9 kt | Sudan |
| 2020s | 46.57 kt | 79.39 kt | 32.82 kt | Sudan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure left on pasture — emissions, Colombia or Sudan?
- Sudan, at 78.92 kt against 61.25 kt in Colombia as of 2023.
- What is the difference in manure left on pasture — emissions between Colombia and Sudan?
- 17.67 kt, with Sudan ahead.
- How many years of comparable data are there for Colombia and Sudan?
- 12 years are reported by both, from 2012 to 2023.
- How do Colombia and Sudan rank globally for manure left on pasture — emissions?
- Colombia ranks 18th and Sudan ranks 16th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure left on Pasture — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf