Cote d'Ivoire vs Italy: Manure left on Pasture — Emissions
Manure left on Pasture — Emissions over time
- Cote d'Ivoire
- Italy
How they compare
Italy currently reports 6.49 kt against 5.89 kt in Cote d'Ivoire, a difference of 0.6 kt.
That makes Italy's figure about 1.1 times Cote d'Ivoire's.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Italy ahead.
Cote d'Ivoire ranks 93rd and Italy ranks 90th of 228 countries.
Italy has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Cote d'Ivoire | Italy | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.9538 kt | 9.76 kt | 8.81 kt | Italy |
| 1970s | 1.43 kt | 9.03 kt | 7.61 kt | Italy |
| 1980s | 2.09 kt | 9.8 kt | 7.72 kt | Italy |
| 1990s | 2.87 kt | 9.09 kt | 6.22 kt | Italy |
| 2000s | 3.42 kt | 7.42 kt | 3.99 kt | Italy |
| 2010s | 4.38 kt | 6.86 kt | 2.48 kt | Italy |
| 2020s | 6.11 kt | 6.53 kt | 0.4281 kt | Italy |
| 2030s | 4.15 kt | 6.9 kt | 2.75 kt | Italy |
| 2050s | 5.89 kt | 6.49 kt | 0.607 kt | Italy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure left on pasture — emissions, Cote d'Ivoire or Italy?
- Italy, at 6.49 kt against 5.89 kt in Cote d'Ivoire as of 2050.
- What is the difference in manure left on pasture — emissions between Cote d'Ivoire and Italy?
- 0.6 kt, with Italy ahead.
- How many years of comparable data are there for Cote d'Ivoire and Italy?
- 65 years are reported by both, from 1961 to 2050.
- How do Cote d'Ivoire and Italy rank globally for manure left on pasture — emissions?
- Cote d'Ivoire ranks 93rd and Italy ranks 90th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure left on Pasture — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf