Eswatini vs Israel: Manure left on Pasture — Emissions (N2O)
Manure left on Pasture — Emissions (N2O) over time
- Eswatini
- Israel
How they compare
Israel currently reports 1.78 kt against 1.65 kt in Eswatini, a difference of 0.13 kt.
That makes Israel's figure about 1.1 times Eswatini's.
The two have swapped places 5 times across 65 shared years of data; in 1961 it was Eswatini ahead.
Eswatini ranks 133rd and Israel ranks 131st of 228 countries.
Across the 9 decades both report, Eswatini averaged higher in 2 and Israel in 7.
Head to head by decade
| Decade | Eswatini | Israel | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.9277 kt | 0.7265 kt | 0.2012 kt | Eswatini |
| 1970s | 1.07 kt | 0.9973 kt | 0.0768 kt | Eswatini |
| 1980s | 1.15 kt | 1.27 kt | 0.1254 kt | Israel |
| 1990s | 1.19 kt | 1.3 kt | 0.1046 kt | Israel |
| 2000s | 1.07 kt | 1.44 kt | 0.3734 kt | Israel |
| 2010s | 1.11 kt | 1.72 kt | 0.6092 kt | Israel |
| 2020s | 1.06 kt | 1.89 kt | 0.8371 kt | Israel |
| 2030s | 1.42 kt | 1.58 kt | 0.1648 kt | Israel |
| 2050s | 1.65 kt | 1.78 kt | 0.1312 kt | Israel |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure left on pasture — emissions, Eswatini or Israel?
- Israel, at 1.78 kt against 1.65 kt in Eswatini as of 2050.
- What is the difference in manure left on pasture — emissions between Eswatini and Israel?
- 0.13 kt, with Israel ahead.
- How many years of comparable data are there for Eswatini and Israel?
- 65 years are reported by both, from 1961 to 2050.
- How do Eswatini and Israel rank globally for manure left on pasture — emissions?
- Eswatini ranks 133rd and Israel ranks 131st of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure left on Pasture — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf