France vs Guinea: Manure left on Pasture — Emissions (N2O)
Manure left on Pasture — Emissions (N2O) over time
- France
- Guinea
How they compare
France currently reports 14.49 kt against 13.34 kt in Guinea, a difference of 1.15 kt.
That makes France's figure about 1.1 times Guinea's.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was France ahead.
France ranks 63rd and Guinea ranks 66th of 228 countries.
Across the 9 decades both report, France averaged higher in 8 and Guinea in 1.
Head to head by decade
| Decade | France | Guinea | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 18.15 kt | 2.25 kt | 15.9 kt | France |
| 1970s | 19.55 kt | 2.46 kt | 17.08 kt | France |
| 1980s | 19.84 kt | 2.44 kt | 17.41 kt | France |
| 1990s | 17.45 kt | 3.72 kt | 13.73 kt | France |
| 2000s | 16.7 kt | 6.61 kt | 10.1 kt | France |
| 2010s | 15.5 kt | 11.44 kt | 4.05 kt | France |
| 2020s | 14.03 kt | 16.13 kt | 2.1 kt | Guinea |
| 2030s | 15.5 kt | 10.38 kt | 5.12 kt | France |
| 2050s | 14.49 kt | 13.34 kt | 1.15 kt | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure left on pasture — emissions, France or Guinea?
- France, at 14.49 kt against 13.34 kt in Guinea as of 2050.
- What is the difference in manure left on pasture — emissions between France and Guinea?
- 1.15 kt, with France ahead.
- How many years of comparable data are there for France and Guinea?
- 65 years are reported by both, from 1961 to 2050.
- How do France and Guinea rank globally for manure left on pasture — emissions?
- France ranks 63rd and Guinea ranks 66th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure left on Pasture — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf