Gabon vs Iceland: Manure left on Pasture — Emissions (N2O)
Manure left on Pasture — Emissions (N2O) over time
- Gabon
- Iceland
How they compare
Iceland currently reports 0.2576 kt against 0.2356 kt in Gabon, a difference of 0.022 kt.
That makes Iceland's figure about 1.1 times Gabon's.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Iceland ahead.
Gabon ranks 184th and Iceland ranks 183rd of 228 countries.
Iceland has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Gabon | Iceland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0386 kt | 0.3038 kt | 0.2652 kt | Iceland |
| 1970s | 0.0522 kt | 0.3224 kt | 0.2702 kt | Iceland |
| 1980s | 0.1033 kt | 0.2953 kt | 0.1919 kt | Iceland |
| 1990s | 0.163 kt | 0.2552 kt | 0.0923 kt | Iceland |
| 2000s | 0.1771 kt | 0.2403 kt | 0.0632 kt | Iceland |
| 2010s | 0.1914 kt | 0.2441 kt | 0.0527 kt | Iceland |
| 2020s | 0.202 kt | 0.2065 kt | 0.0045 kt | Iceland |
| 2030s | 0.2019 kt | 0.2508 kt | 0.0489 kt | Iceland |
| 2050s | 0.2356 kt | 0.2576 kt | 0.022 kt | Iceland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure left on pasture — emissions, Gabon or Iceland?
- Iceland, at 0.2576 kt against 0.2356 kt in Gabon as of 2050.
- What is the difference in manure left on pasture — emissions between Gabon and Iceland?
- 0.022 kt, with Iceland ahead.
- How many years of comparable data are there for Gabon and Iceland?
- 65 years are reported by both, from 1961 to 2050.
- How do Gabon and Iceland rank globally for manure left on pasture — emissions?
- Gabon ranks 184th and Iceland ranks 183rd of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure left on Pasture — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf