Greece vs Rwanda: Manure left on Pasture — Emissions (N2O)
Manure left on Pasture — Emissions (N2O) over time
- Greece
- Rwanda
How they compare
Greece currently reports 4.78 kt against 4.27 kt in Rwanda, a difference of 0.51 kt.
That makes Greece's figure about 1.1 times Rwanda's.
Across all 65 years both countries report, Greece has been ahead every year.
Greece ranks 104th and Rwanda ranks 107th of 228 countries.
Greece has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Greece | Rwanda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5.23 kt | 1.05 kt | 4.18 kt | Greece |
| 1970s | 5.06 kt | 1.33 kt | 3.73 kt | Greece |
| 1980s | 4.98 kt | 1.41 kt | 3.58 kt | Greece |
| 1990s | 5.17 kt | 1.31 kt | 3.86 kt | Greece |
| 2000s | 5.22 kt | 2.27 kt | 2.95 kt | Greece |
| 2010s | 4.7 kt | 3.1 kt | 1.6 kt | Greece |
| 2020s | 3.8 kt | 3.05 kt | 0.749 kt | Greece |
| 2030s | 4.99 kt | 3.51 kt | 1.49 kt | Greece |
| 2050s | 4.78 kt | 4.27 kt | 0.5092 kt | Greece |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure left on pasture — emissions, Greece or Rwanda?
- Greece, at 4.78 kt against 4.27 kt in Rwanda as of 2050.
- What is the difference in manure left on pasture — emissions between Greece and Rwanda?
- 0.51 kt, with Greece ahead.
- How many years of comparable data are there for Greece and Rwanda?
- 65 years are reported by both, from 1961 to 2050.
- How do Greece and Rwanda rank globally for manure left on pasture — emissions?
- Greece ranks 104th and Rwanda ranks 107th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure left on Pasture — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf