Jamaica vs Lebanon: Manure left on Pasture — Emissions (N2O)
Manure left on Pasture — Emissions (N2O) over time
- Jamaica
- Lebanon
How they compare
Lebanon currently reports 0.9479 kt against 0.8486 kt in Jamaica, a difference of 0.0993 kt.
That makes Lebanon's figure about 1.1 times Jamaica's.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Jamaica ahead.
Jamaica ranks 155th and Lebanon ranks 152nd of 228 countries.
Across the 9 decades both report, Jamaica averaged higher in 4 and Lebanon in 5.
Head to head by decade
| Decade | Jamaica | Lebanon | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.5584 kt | 0.4572 kt | 0.1013 kt | Jamaica |
| 1970s | 0.5511 kt | 0.3824 kt | 0.1687 kt | Jamaica |
| 1980s | 0.6723 kt | 0.5508 kt | 0.1215 kt | Jamaica |
| 1990s | 0.8419 kt | 0.656 kt | 0.1859 kt | Jamaica |
| 2000s | 0.7102 kt | 0.7863 kt | 0.0761 kt | Lebanon |
| 2010s | 0.521 kt | 1.13 kt | 0.6097 kt | Lebanon |
| 2020s | 0.53 kt | 1.19 kt | 0.6571 kt | Lebanon |
| 2030s | 0.7686 kt | 0.8289 kt | 0.0603 kt | Lebanon |
| 2050s | 0.8486 kt | 0.9479 kt | 0.0993 kt | Lebanon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure left on pasture — emissions, Jamaica or Lebanon?
- Lebanon, at 0.9479 kt against 0.8486 kt in Jamaica as of 2050.
- What is the difference in manure left on pasture — emissions between Jamaica and Lebanon?
- 0.0993 kt, with Lebanon ahead.
- How many years of comparable data are there for Jamaica and Lebanon?
- 65 years are reported by both, from 1961 to 2050.
- How do Jamaica and Lebanon rank globally for manure left on pasture — emissions?
- Jamaica ranks 155th and Lebanon ranks 152nd of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure left on Pasture — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf