Kenya vs New Zealand: Manure left on Pasture — Emissions
Manure left on Pasture — Emissions over time
- Kenya
- New Zealand
How they compare
Kenya currently reports 58.18 kt against 42.17 kt in New Zealand, a difference of 16.01 kt.
That makes Kenya's figure about 1.4 times New Zealand's.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was New Zealand ahead.
Kenya ranks 19th and New Zealand ranks 21st of 195 countries.
Across the 9 decades both report, Kenya averaged higher in 4 and New Zealand in 5.
Head to head by decade
| Decade | Kenya | New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 14.99 kt | 40.09 kt | 25.1 kt | New Zealand |
| 1970s | 18.38 kt | 45.18 kt | 26.79 kt | New Zealand |
| 1980s | 24.53 kt | 47.71 kt | 23.18 kt | New Zealand |
| 1990s | 27.34 kt | 41.4 kt | 14.06 kt | New Zealand |
| 2000s | 33.27 kt | 38.35 kt | 5.08 kt | New Zealand |
| 2010s | 47.69 kt | 35.58 kt | 12.1 kt | Kenya |
| 2020s | 57.94 kt | 33.18 kt | 24.77 kt | Kenya |
| 2030s | 47.49 kt | 42.26 kt | 5.23 kt | Kenya |
| 2050s | 58.18 kt | 42.17 kt | 16.01 kt | Kenya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure left on pasture — emissions, Kenya or New Zealand?
- Kenya, at 58.18 kt against 42.17 kt in New Zealand as of 2050.
- What is the difference in manure left on pasture — emissions between Kenya and New Zealand?
- 16.01 kt, with Kenya ahead.
- How many years of comparable data are there for Kenya and New Zealand?
- 65 years are reported by both, from 1961 to 2050.
- How do Kenya and New Zealand rank globally for manure left on pasture — emissions?
- Kenya ranks 19th and New Zealand ranks 21st of 195 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure left on Pasture — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf