Kiribati vs Tuvalu: Manure left on Pasture — Emissions (N2O)
Manure left on Pasture — Emissions (N2O) over time
- Kiribati
- Tuvalu
How they compare
Kiribati currently reports 0.0008 kt against 0.0001 kt in Tuvalu, a difference of 0.0007 kt.
That makes Kiribati's figure about 8.0 times Tuvalu's.
The two have swapped places 3 times across 65 shared years of data; in 1961 it was Tuvalu ahead.
Kiribati ranks 223rd and Tuvalu ranks 225th of 228 countries.
Kiribati has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Kiribati | Tuvalu | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0001 kt | 0 kt | 0.0001 kt | Kiribati |
| 1970s | 0.0001 kt | 0 kt | 0.0001 kt | Kiribati |
| 1980s | 0.0001 kt | 0 kt | 0.0001 kt | Kiribati |
| 1990s | 0.0001 kt | 0 kt | 0.0001 kt | Kiribati |
| 2000s | 0.0002 kt | 0 kt | 0.0002 kt | Kiribati |
| 2010s | 0.0003 kt | 0 kt | 0.0003 kt | Kiribati |
| 2020s | 0.0003 kt | 0 kt | 0.0003 kt | Kiribati |
| 2030s | 0.0005 kt | 0 kt | 0.0005 kt | Kiribati |
| 2050s | 0.0008 kt | 0.0001 kt | 0.0007 kt | Kiribati |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure left on pasture — emissions, Kiribati or Tuvalu?
- Kiribati, at 0.0008 kt against 0.0001 kt in Tuvalu as of 2050.
- What is the difference in manure left on pasture — emissions between Kiribati and Tuvalu?
- 0.0007 kt, with Kiribati ahead.
- How many years of comparable data are there for Kiribati and Tuvalu?
- 65 years are reported by both, from 1961 to 2050.
- How do Kiribati and Tuvalu rank globally for manure left on pasture — emissions?
- Kiribati ranks 223rd and Tuvalu ranks 225th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure left on Pasture — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf