Lithuania vs Palestine: Manure left on Pasture — Emissions
Manure left on Pasture — Emissions over time
- Lithuania
- Palestine
How they compare
Palestine currently reports 0.6383 kt against 0.5859 kt in Lithuania, a difference of 0.0524 kt.
That makes Palestine's figure about 1.1 times Lithuania's.
The two have swapped places 3 times across 32 shared years of data; in 1994 it was Lithuania ahead.
Lithuania ranks 165th and Palestine ranks 162nd of 228 countries.
Across the 6 decades both report, Lithuania averaged higher in 5 and Palestine in 1.
Head to head by decade
| Decade | Lithuania | Palestine | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.8653 kt | 0.3609 kt | 0.5043 kt | Lithuania |
| 2000s | 0.6383 kt | 0.4846 kt | 0.1536 kt | Lithuania |
| 2010s | 0.5593 kt | 0.428 kt | 0.1312 kt | Lithuania |
| 2020s | 0.4889 kt | 0.4577 kt | 0.0312 kt | Lithuania |
| 2030s | 0.6294 kt | 0.5854 kt | 0.044 kt | Lithuania |
| 2050s | 0.5859 kt | 0.6383 kt | 0.0524 kt | Palestine |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure left on pasture — emissions, Lithuania or Palestine?
- Palestine, at 0.6383 kt against 0.5859 kt in Lithuania as of 2050.
- What is the difference in manure left on pasture — emissions between Lithuania and Palestine?
- 0.0524 kt, with Palestine ahead.
- How many years of comparable data are there for Lithuania and Palestine?
- 32 years are reported by both, from 1994 to 2050.
- How do Lithuania and Palestine rank globally for manure left on pasture — emissions?
- Lithuania ranks 165th and Palestine ranks 162nd of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure left on Pasture — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf