Madagascar vs Northern Europe: Manure left on Pasture — Emissions
Manure left on Pasture — Emissions over time
- Madagascar
- Northern Europe
How they compare
Northern Europe currently reports 27.02 kt against 26.56 kt in Madagascar, a difference of 0.46 kt.
Across all 65 years both countries report, Northern Europe has been ahead every year.
Madagascar ranks 31st and Northern Europe ranks 29th of 195 countries.
Northern Europe has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Madagascar | Northern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 14.48 kt | 28.55 kt | 14.07 kt | Northern Europe |
| 1970s | 14.7 kt | 28.07 kt | 13.38 kt | Northern Europe |
| 1980s | 16.82 kt | 28.25 kt | 11.43 kt | Northern Europe |
| 1990s | 16.99 kt | 33.76 kt | 16.77 kt | Northern Europe |
| 2000s | 15.35 kt | 30.12 kt | 14.77 kt | Northern Europe |
| 2010s | 16.66 kt | 28.41 kt | 11.76 kt | Northern Europe |
| 2020s | 12.89 kt | 27.25 kt | 14.37 kt | Northern Europe |
| 2030s | 20.48 kt | 28.51 kt | 8.03 kt | Northern Europe |
| 2050s | 26.56 kt | 27.02 kt | 0.4622 kt | Northern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure left on pasture — emissions, Madagascar or Northern Europe?
- Northern Europe, at 27.02 kt against 26.56 kt in Madagascar as of 2050.
- What is the difference in manure left on pasture — emissions between Madagascar and Northern Europe?
- 0.46 kt, with Northern Europe ahead.
- How many years of comparable data are there for Madagascar and Northern Europe?
- 65 years are reported by both, from 1961 to 2050.
- How do Madagascar and Northern Europe rank globally for manure left on pasture — emissions?
- Madagascar ranks 31st and Northern Europe ranks 29th of 195 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure left on Pasture — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf