Malta vs Seychelles: Manure left on Pasture — Emissions (N2O)
Manure left on Pasture — Emissions (N2O) over time
- Malta
- Seychelles
How they compare
Seychelles currently reports 0.0247 kt against 0.0192 kt in Malta, a difference of 0.0055 kt.
That makes Seychelles's figure about 1.3 times Malta's.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Malta ahead.
Malta ranks 218th and Seychelles ranks 215th of 228 countries.
Across the 9 decades both report, Malta averaged higher in 8 and Seychelles in 1.
Head to head by decade
| Decade | Malta | Seychelles | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0215 kt | 0.0041 kt | 0.0174 kt | Malta |
| 1970s | 0.0167 kt | 0.0059 kt | 0.0107 kt | Malta |
| 1980s | 0.0155 kt | 0.0083 kt | 0.0072 kt | Malta |
| 1990s | 0.0232 kt | 0.0115 kt | 0.0117 kt | Malta |
| 2000s | 0.0202 kt | 0.0095 kt | 0.0107 kt | Malta |
| 2010s | 0.0168 kt | 0.005 kt | 0.0118 kt | Malta |
| 2020s | 0.0163 kt | 0.0063 kt | 0.0099 kt | Malta |
| 2030s | 0.0204 kt | 0.0149 kt | 0.0055 kt | Malta |
| 2050s | 0.0192 kt | 0.0247 kt | 0.0055 kt | Seychelles |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure left on pasture — emissions, Malta or Seychelles?
- Seychelles, at 0.0247 kt against 0.0192 kt in Malta as of 2050.
- What is the difference in manure left on pasture — emissions between Malta and Seychelles?
- 0.0055 kt, with Seychelles ahead.
- How many years of comparable data are there for Malta and Seychelles?
- 65 years are reported by both, from 1961 to 2050.
- How do Malta and Seychelles rank globally for manure left on pasture — emissions?
- Malta ranks 218th and Seychelles ranks 215th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure left on Pasture — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf