Slovakia vs Slovenia: Manure left on Pasture — Emissions (N2O)
Manure left on Pasture — Emissions (N2O) over time
- Slovakia
- Slovenia
How they compare
Slovenia currently reports 0.3244 kt against 0.296 kt in Slovakia, a difference of 0.0284 kt.
That makes Slovenia's figure about 1.1 times Slovakia's.
The two have swapped places 1 time across 33 shared years of data; in 1993 it was Slovakia ahead.
Slovakia ranks 179th and Slovenia ranks 176th of 228 countries.
Across the 6 decades both report, Slovakia averaged higher in 1 and Slovenia in 5.
Head to head by decade
| Decade | Slovakia | Slovenia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.5168 kt | 0.357 kt | 0.1598 kt | Slovakia |
| 2000s | 0.3501 kt | 0.3688 kt | 0.0187 kt | Slovenia |
| 2010s | 0.309 kt | 0.3699 kt | 0.0609 kt | Slovenia |
| 2020s | 0.2578 kt | 0.3553 kt | 0.0975 kt | Slovenia |
| 2030s | 0.3157 kt | 0.3474 kt | 0.0317 kt | Slovenia |
| 2050s | 0.296 kt | 0.3244 kt | 0.0284 kt | Slovenia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure left on pasture — emissions, Slovakia or Slovenia?
- Slovenia, at 0.3244 kt against 0.296 kt in Slovakia as of 2050.
- What is the difference in manure left on pasture — emissions between Slovakia and Slovenia?
- 0.0284 kt, with Slovenia ahead.
- How many years of comparable data are there for Slovakia and Slovenia?
- 33 years are reported by both, from 1993 to 2050.
- How do Slovakia and Slovenia rank globally for manure left on pasture — emissions?
- Slovakia ranks 179th and Slovenia ranks 176th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure left on Pasture — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf