Antigua and Barbuda vs Samoa: Manure left on Pasture — Indirect emissions (N2O)
Manure left on Pasture — Indirect emissions (N2O) over time
- Antigua and Barbuda
- Samoa
How they compare
Samoa currently reports 0.0165 kt against 0.0112 kt in Antigua and Barbuda, a difference of 0.0053 kt.
That makes Samoa's figure about 1.5 times Antigua and Barbuda's.
Across all 65 years both countries report, Samoa has been ahead every year.
Antigua and Barbuda ranks 201st and Samoa ranks 198th of 228 countries.
Samoa has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Antigua and Barbuda | Samoa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0031 kt | 0.0076 kt | 0.0044 kt | Samoa |
| 1970s | 0.0039 kt | 0.0098 kt | 0.0059 kt | Samoa |
| 1980s | 0.0065 kt | 0.0097 kt | 0.0032 kt | Samoa |
| 1990s | 0.007 kt | 0.0106 kt | 0.0035 kt | Samoa |
| 2000s | 0.0086 kt | 0.0121 kt | 0.0035 kt | Samoa |
| 2010s | 0.0053 kt | 0.0181 kt | 0.0127 kt | Samoa |
| 2020s | 0.0049 kt | 0.0154 kt | 0.0105 kt | Samoa |
| 2030s | 0.0099 kt | 0.0144 kt | 0.0045 kt | Samoa |
| 2050s | 0.0112 kt | 0.0165 kt | 0.0053 kt | Samoa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure left on pasture — indirect emissions, Antigua and Barbuda or Samoa?
- Samoa, at 0.0165 kt against 0.0112 kt in Antigua and Barbuda as of 2050.
- What is the difference in manure left on pasture — indirect emissions between Antigua and Barbuda and Samoa?
- 0.0053 kt, with Samoa ahead.
- How many years of comparable data are there for Antigua and Barbuda and Samoa?
- 65 years are reported by both, from 1961 to 2050.
- How do Antigua and Barbuda and Samoa rank globally for manure left on pasture — indirect emissions?
- Antigua and Barbuda ranks 201st and Samoa ranks 198th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure left on Pasture — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf