Chile vs Ghana: Manure left on Pasture — Indirect emissions (N2O)
Manure left on Pasture — Indirect emissions (N2O) over time
- Chile
- Ghana
How they compare
Chile currently reports 2.27 kt against 1.9 kt in Ghana, a difference of 0.37 kt.
That makes Chile's figure about 1.2 times Ghana's.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Chile ahead.
Chile ranks 72nd and Ghana ranks 75th of 228 countries.
Across the 9 decades both report, Chile averaged higher in 7 and Ghana in 2.
Head to head by decade
| Decade | Chile | Ghana | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.49 kt | 0.41 kt | 1.08 kt | Chile |
| 1970s | 1.49 kt | 0.5668 kt | 0.9202 kt | Chile |
| 1980s | 1.55 kt | 0.6439 kt | 0.9059 kt | Chile |
| 1990s | 1.48 kt | 0.7796 kt | 0.7016 kt | Chile |
| 2000s | 1.61 kt | 1.08 kt | 0.5376 kt | Chile |
| 2010s | 1.35 kt | 1.6 kt | 0.2458 kt | Ghana |
| 2020s | 1.18 kt | 2.1 kt | 0.915 kt | Ghana |
| 2030s | 2.01 kt | 1.32 kt | 0.6922 kt | Chile |
| 2050s | 2.27 kt | 1.9 kt | 0.3737 kt | Chile |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure left on pasture — indirect emissions, Chile or Ghana?
- Chile, at 2.27 kt against 1.9 kt in Ghana as of 2050.
- What is the difference in manure left on pasture — indirect emissions between Chile and Ghana?
- 0.37 kt, with Chile ahead.
- How many years of comparable data are there for Chile and Ghana?
- 65 years are reported by both, from 1961 to 2050.
- How do Chile and Ghana rank globally for manure left on pasture — indirect emissions?
- Chile ranks 72nd and Ghana ranks 75th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure left on Pasture — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf