Comoros vs Qatar: Manure left on Pasture — Indirect emissions (N2O)
Manure left on Pasture — Indirect emissions (N2O) over time
- Comoros
- Qatar
How they compare
Qatar currently reports 0.0397 kt against 0.0385 kt in Comoros, a difference of 0.0012 kt.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Comoros ahead.
Comoros ranks 189th and Qatar ranks 188th of 228 countries.
Across the 9 decades both report, Comoros averaged higher in 3 and Qatar in 6.
Head to head by decade
| Decade | Comoros | Qatar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0245 kt | 0.0091 kt | 0.0154 kt | Comoros |
| 1970s | 0.0287 kt | 0.0123 kt | 0.0163 kt | Comoros |
| 1980s | 0.0271 kt | 0.0206 kt | 0.0065 kt | Comoros |
| 1990s | 0.028 kt | 0.0504 kt | 0.0225 kt | Qatar |
| 2000s | 0.0287 kt | 0.0482 kt | 0.0196 kt | Qatar |
| 2010s | 0.0298 kt | 0.1297 kt | 0.0999 kt | Qatar |
| 2020s | 0.0301 kt | 0.2056 kt | 0.1755 kt | Qatar |
| 2030s | 0.0331 kt | 0.0364 kt | 0.0033 kt | Qatar |
| 2050s | 0.0385 kt | 0.0397 kt | 0.0012 kt | Qatar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure left on pasture — indirect emissions, Comoros or Qatar?
- Qatar, at 0.0397 kt against 0.0385 kt in Comoros as of 2050.
- What is the difference in manure left on pasture — indirect emissions between Comoros and Qatar?
- 0.0012 kt, with Qatar ahead.
- How many years of comparable data are there for Comoros and Qatar?
- 65 years are reported by both, from 1961 to 2050.
- How do Comoros and Qatar rank globally for manure left on pasture — indirect emissions?
- Comoros ranks 189th and Qatar ranks 188th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure left on Pasture — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf