Côte d'Ivoire vs Egypt: Manure left on Pasture — Indirect emissions
Manure left on Pasture — Indirect emissions over time
- Côte d'Ivoire
- Egypt
How they compare
Egypt currently reports 5.23 kt against 1.2 kt in Côte d'Ivoire, a difference of 4.03 kt.
That makes Egypt's figure about 4.3 times Côte d'Ivoire's.
Across all 65 years both countries report, Egypt has been ahead every year.
Côte d'Ivoire ranks 31st and Egypt ranks 31st of 32 countries.
Egypt has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Côte d'Ivoire | Egypt | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.2156 kt | 1.5 kt | 1.28 kt | Egypt |
| 1970s | 0.3188 kt | 1.85 kt | 1.53 kt | Egypt |
| 1980s | 0.4345 kt | 2.13 kt | 1.7 kt | Egypt |
| 1990s | 0.5846 kt | 3.07 kt | 2.49 kt | Egypt |
| 2000s | 0.6987 kt | 3.84 kt | 3.14 kt | Egypt |
| 2010s | 0.9055 kt | 3.71 kt | 2.8 kt | Egypt |
| 2020s | 1.31 kt | 2.43 kt | 1.12 kt | Egypt |
| 2030s | 0.8441 kt | 4.65 kt | 3.8 kt | Egypt |
| 2050s | 1.2 kt | 5.23 kt | 4.02 kt | Egypt |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure left on pasture — indirect emissions, Côte d'Ivoire or Egypt?
- Egypt, at 5.23 kt against 1.2 kt in Côte d'Ivoire as of 2050.
- What is the difference in manure left on pasture — indirect emissions between Côte d'Ivoire and Egypt?
- 4.03 kt, with Egypt ahead.
- How many years of comparable data are there for Côte d'Ivoire and Egypt?
- 65 years are reported by both, from 1961 to 2050.
- How do Côte d'Ivoire and Egypt rank globally for manure left on pasture — indirect emissions?
- Côte d'Ivoire ranks 31st and Egypt ranks 31st of 32 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure left on Pasture — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf