Cote d'Ivoire vs Yugoslav SFR: Manure left on Pasture — Indirect emissions
Manure left on Pasture — Indirect emissions over time
- Cote d'Ivoire
- Yugoslav SFR
How they compare
Yugoslav SFR currently reports 1.29 kt against 1.2 kt in Cote d'Ivoire, a difference of 0.09 kt.
That makes Yugoslav SFR's figure about 1.1 times Cote d'Ivoire's.
Across all 31 years both countries report, Yugoslav SFR has been ahead every year.
Cote d'Ivoire ranks 96th and Yugoslav SFR ranks 95th of 228 countries.
Yugoslav SFR has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Cote d'Ivoire | Yugoslav SFR | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.2156 kt | 1.82 kt | 1.61 kt | Yugoslav SFR |
| 1970s | 0.3188 kt | 1.59 kt | 1.27 kt | Yugoslav SFR |
| 1980s | 0.4345 kt | 1.42 kt | 0.9865 kt | Yugoslav SFR |
| 1990s | 0.5302 kt | 1.31 kt | 0.7811 kt | Yugoslav SFR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure left on pasture — indirect emissions, Cote d'Ivoire or Yugoslav SFR?
- Yugoslav SFR, at 1.29 kt against 1.2 kt in Cote d'Ivoire as of 1991.
- What is the difference in manure left on pasture — indirect emissions between Cote d'Ivoire and Yugoslav SFR?
- 0.09 kt, with Yugoslav SFR ahead.
- How many years of comparable data are there for Cote d'Ivoire and Yugoslav SFR?
- 31 years are reported by both, from 1961 to 1991.
- How do Cote d'Ivoire and Yugoslav SFR rank globally for manure left on pasture — indirect emissions?
- Cote d'Ivoire ranks 96th and Yugoslav SFR ranks 95th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure left on Pasture — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf