Jamaica vs Palestine: Manure left on Pasture — Indirect emissions
Manure left on Pasture — Indirect emissions over time
- Jamaica
- Palestine
How they compare
Jamaica currently reports 0.1808 kt against 0.1625 kt in Palestine, a difference of 0.0183 kt.
That makes Jamaica's figure about 1.1 times Palestine's.
The two have swapped places 8 times across 32 shared years of data; in 1994 it was Jamaica ahead.
Jamaica ranks 155th and Palestine ranks 158th of 228 countries.
Jamaica has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Jamaica | Palestine | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.1673 kt | 0.0916 kt | 0.0757 kt | Jamaica |
| 2000s | 0.1453 kt | 0.1232 kt | 0.0222 kt | Jamaica |
| 2010s | 0.1154 kt | 0.1078 kt | 0.0076 kt | Jamaica |
| 2020s | 0.1192 kt | 0.1157 kt | 0.0035 kt | Jamaica |
| 2030s | 0.1614 kt | 0.1501 kt | 0.0113 kt | Jamaica |
| 2050s | 0.1808 kt | 0.1625 kt | 0.0183 kt | Jamaica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure left on pasture — indirect emissions, Jamaica or Palestine?
- Jamaica, at 0.1808 kt against 0.1625 kt in Palestine as of 2050.
- What is the difference in manure left on pasture — indirect emissions between Jamaica and Palestine?
- 0.0183 kt, with Jamaica ahead.
- How many years of comparable data are there for Jamaica and Palestine?
- 32 years are reported by both, from 1994 to 2050.
- How do Jamaica and Palestine rank globally for manure left on pasture — indirect emissions?
- Jamaica ranks 155th and Palestine ranks 158th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure left on Pasture — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf