Libya vs Namibia: Manure left on Pasture — Indirect emissions (N2O)
Manure left on Pasture — Indirect emissions (N2O) over time
- Libya
- Namibia
How they compare
Libya currently reports 1.56 kt against 1.52 kt in Namibia, a difference of 0.04 kt.
The two have swapped places 3 times across 65 shared years of data; in 1961 it was Namibia ahead.
Libya ranks 84th and Namibia ranks 86th of 228 countries.
Across the 9 decades both report, Libya averaged higher in 1 and Namibia in 8.
Head to head by decade
| Decade | Libya | Namibia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.3686 kt | 1.05 kt | 0.683 kt | Namibia |
| 1970s | 0.5035 kt | 1.11 kt | 0.6032 kt | Namibia |
| 1980s | 0.643 kt | 0.9378 kt | 0.2948 kt | Namibia |
| 1990s | 0.6692 kt | 0.9747 kt | 0.3055 kt | Namibia |
| 2000s | 0.7679 kt | 1.11 kt | 0.3394 kt | Namibia |
| 2010s | 1 kt | 1.13 kt | 0.1322 kt | Namibia |
| 2020s | 1.03 kt | 1.14 kt | 0.1065 kt | Namibia |
| 2030s | 1.2 kt | 1.34 kt | 0.1357 kt | Namibia |
| 2050s | 1.56 kt | 1.52 kt | 0.0385 kt | Libya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure left on pasture — indirect emissions, Libya or Namibia?
- Libya, at 1.56 kt against 1.52 kt in Namibia as of 2050.
- What is the difference in manure left on pasture — indirect emissions between Libya and Namibia?
- 0.04 kt, with Libya ahead.
- How many years of comparable data are there for Libya and Namibia?
- 65 years are reported by both, from 1961 to 2050.
- How do Libya and Namibia rank globally for manure left on pasture — indirect emissions?
- Libya ranks 84th and Namibia ranks 86th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure left on Pasture — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf