Serbia and Montenegro vs Sri Lanka: Manure left on Pasture — Indirect emissions
Manure left on Pasture — Indirect emissions over time
- Serbia and Montenegro
- Sri Lanka
How they compare
Serbia and Montenegro currently reports 0.3349 kt against 0.316 kt in Sri Lanka, a difference of 0.0189 kt.
That makes Serbia and Montenegro's figure about 1.1 times Sri Lanka's.
Across all 14 years both countries report, Serbia and Montenegro has been ahead every year.
Serbia and Montenegro ranks 114th and Sri Lanka ranks 116th of 195 countries.
Serbia and Montenegro has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Serbia and Montenegro | Sri Lanka | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.5197 kt | 0.2428 kt | 0.2769 kt | Serbia and Montenegro |
| 2000s | 0.3587 kt | 0.1643 kt | 0.1944 kt | Serbia and Montenegro |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure left on pasture — indirect emissions, Serbia and Montenegro or Sri Lanka?
- Serbia and Montenegro, at 0.3349 kt against 0.316 kt in Sri Lanka as of 2005.
- What is the difference in manure left on pasture — indirect emissions between Serbia and Montenegro and Sri Lanka?
- 0.0189 kt, with Serbia and Montenegro ahead.
- How many years of comparable data are there for Serbia and Montenegro and Sri Lanka?
- 14 years are reported by both, from 1992 to 2005.
- How do Serbia and Montenegro and Sri Lanka rank globally for manure left on pasture — indirect emissions?
- Serbia and Montenegro ranks 114th and Sri Lanka ranks 116th of 195 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure left on Pasture — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf