Brazil vs Europe: Manure Management — Direct emissions (N2O)
Manure Management — Direct emissions (N2O) over time
- Brazil
- Europe
How they compare
Europe currently reports 66.25 kt against 16.56 kt in Brazil, a difference of 49.69 kt.
That makes Europe's figure about 4.0 times Brazil's.
Across all 65 years both countries report, Europe has been ahead every year.
Brazil ranks 11th and Europe ranks 9th of 228 countries.
Europe has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Brazil | Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7.81 kt | 102.76 kt | 94.95 kt | Europe |
| 1970s | 9.72 kt | 115.86 kt | 106.14 kt | Europe |
| 1980s | 9.99 kt | 123.79 kt | 113.8 kt | Europe |
| 1990s | 10.55 kt | 93.94 kt | 83.4 kt | Europe |
| 2000s | 11.64 kt | 69.64 kt | 58 kt | Europe |
| 2010s | 13.65 kt | 64.71 kt | 51.05 kt | Europe |
| 2020s | 14.78 kt | 60.62 kt | 45.84 kt | Europe |
| 2030s | 15.55 kt | 68.8 kt | 53.25 kt | Europe |
| 2050s | 16.56 kt | 66.25 kt | 49.7 kt | Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure management — direct emissions, Brazil or Europe?
- Europe, at 66.25 kt against 16.56 kt in Brazil as of 2050.
- What is the difference in manure management — direct emissions between Brazil and Europe?
- 49.69 kt, with Europe ahead.
- How many years of comparable data are there for Brazil and Europe?
- 65 years are reported by both, from 1961 to 2050.
- How do Brazil and Europe rank globally for manure management — direct emissions?
- Brazil ranks 11th and Europe ranks 9th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure Management — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf