Brazil vs Myanmar: Manure Management — Direct emissions (N2O)
Manure Management — Direct emissions (N2O) over time
- Brazil
- Myanmar
How they compare
Myanmar currently reports 16.9 kt against 16.56 kt in Brazil, a difference of 0.34 kt.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Brazil ahead.
Brazil ranks 11th and Myanmar ranks 8th of 228 countries.
Across the 9 decades both report, Brazil averaged higher in 8 and Myanmar in 1.
Head to head by decade
| Decade | Brazil | Myanmar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7.81 kt | 4.07 kt | 3.75 kt | Brazil |
| 1970s | 9.72 kt | 5.12 kt | 4.6 kt | Brazil |
| 1980s | 9.99 kt | 6.46 kt | 3.53 kt | Brazil |
| 1990s | 10.55 kt | 6.8 kt | 3.74 kt | Brazil |
| 2000s | 11.64 kt | 8.49 kt | 3.15 kt | Brazil |
| 2010s | 13.65 kt | 10.37 kt | 3.28 kt | Brazil |
| 2020s | 14.78 kt | 7.62 kt | 7.16 kt | Brazil |
| 2030s | 15.55 kt | 13.75 kt | 1.8 kt | Brazil |
| 2050s | 16.56 kt | 16.9 kt | 0.3407 kt | Myanmar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure management — direct emissions, Brazil or Myanmar?
- Myanmar, at 16.9 kt against 16.56 kt in Brazil as of 2050.
- What is the difference in manure management — direct emissions between Brazil and Myanmar?
- 0.34 kt, with Myanmar ahead.
- How many years of comparable data are there for Brazil and Myanmar?
- 65 years are reported by both, from 1961 to 2050.
- How do Brazil and Myanmar rank globally for manure management — direct emissions?
- Brazil ranks 11th and Myanmar ranks 8th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure Management — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf