Bulgaria vs Mali: Manure Management — Direct emissions (N2O)
Manure Management — Direct emissions (N2O) over time
- Bulgaria
- Mali
How they compare
Mali currently reports 0.4337 kt against 0.4193 kt in Bulgaria, a difference of 0.0144 kt.
The two have swapped places 3 times across 65 shared years of data; in 1961 it was Bulgaria ahead.
Bulgaria ranks 111th and Mali ranks 109th of 228 countries.
Across the 9 decades both report, Bulgaria averaged higher in 7 and Mali in 2.
Head to head by decade
| Decade | Bulgaria | Mali | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.15 kt | 0.1007 kt | 1.05 kt | Bulgaria |
| 1970s | 1.25 kt | 0.107 kt | 1.14 kt | Bulgaria |
| 1980s | 1.38 kt | 0.1321 kt | 1.25 kt | Bulgaria |
| 1990s | 0.7598 kt | 0.1409 kt | 0.6188 kt | Bulgaria |
| 2000s | 0.4611 kt | 0.1996 kt | 0.2615 kt | Bulgaria |
| 2010s | 0.3599 kt | 0.2868 kt | 0.0731 kt | Bulgaria |
| 2020s | 0.3184 kt | 0.3708 kt | 0.0524 kt | Mali |
| 2030s | 0.446 kt | 0.327 kt | 0.119 kt | Bulgaria |
| 2050s | 0.4193 kt | 0.4337 kt | 0.0144 kt | Mali |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure management — direct emissions, Bulgaria or Mali?
- Mali, at 0.4337 kt against 0.4193 kt in Bulgaria as of 2050.
- What is the difference in manure management — direct emissions between Bulgaria and Mali?
- 0.0144 kt, with Mali ahead.
- How many years of comparable data are there for Bulgaria and Mali?
- 65 years are reported by both, from 1961 to 2050.
- How do Bulgaria and Mali rank globally for manure management — direct emissions?
- Bulgaria ranks 111th and Mali ranks 109th of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure Management — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf