Burundi vs Nicaragua: Manure Management — Direct emissions (N2O)
Manure Management — Direct emissions (N2O) over time
- Burundi
- Nicaragua
How they compare
Burundi currently reports 0.258 kt against 0.2475 kt in Nicaragua, a difference of 0.0105 kt.
The two have swapped places 1 time across 63 shared years of data; in 1961 it was Nicaragua ahead.
Burundi ranks 131st and Nicaragua ranks 132nd of 228 countries.
Across the 7 decades both report, Burundi averaged higher in 2 and Nicaragua in 5.
Head to head by decade
| Decade | Burundi | Nicaragua | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.013 kt | 0.1368 kt | 0.1238 kt | Nicaragua |
| 1970s | 0.0263 kt | 0.1868 kt | 0.1605 kt | Nicaragua |
| 1980s | 0.042 kt | 0.1901 kt | 0.1481 kt | Nicaragua |
| 1990s | 0.0522 kt | 0.1355 kt | 0.0833 kt | Nicaragua |
| 2000s | 0.077 kt | 0.1672 kt | 0.0902 kt | Nicaragua |
| 2010s | 0.2387 kt | 0.2063 kt | 0.0323 kt | Burundi |
| 2020s | 0.5719 kt | 0.2394 kt | 0.3325 kt | Burundi |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure management — direct emissions, Burundi or Nicaragua?
- Burundi, at 0.258 kt against 0.2475 kt in Nicaragua as of 2050.
- What is the difference in manure management — direct emissions between Burundi and Nicaragua?
- 0.0105 kt, with Burundi ahead.
- How many years of comparable data are there for Burundi and Nicaragua?
- 63 years are reported by both, from 1961 to 2023.
- How do Burundi and Nicaragua rank globally for manure management — direct emissions?
- Burundi ranks 131st and Nicaragua ranks 132nd of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure Management — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf