Burundi vs East Timor: Manure Management — Direct emissions
Manure Management — Direct emissions over time
- Burundi
- East Timor
How they compare
Burundi currently reports 0.258 kt against 0.2467 kt in East Timor, a difference of 0.0113 kt.
The two have swapped places 3 times across 65 shared years of data; in 1961 it was East Timor ahead.
Burundi ranks 131st and East Timor ranks 133rd of 228 countries.
Across the 9 decades both report, Burundi averaged higher in 3 and East Timor in 6.
Head to head by decade
| Decade | Burundi | East Timor | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.013 kt | 0.1121 kt | 0.0992 kt | East Timor |
| 1970s | 0.0263 kt | 0.1125 kt | 0.0862 kt | East Timor |
| 1980s | 0.042 kt | 0.0594 kt | 0.0174 kt | East Timor |
| 1990s | 0.0522 kt | 0.1292 kt | 0.077 kt | East Timor |
| 2000s | 0.077 kt | 0.1686 kt | 0.0916 kt | East Timor |
| 2010s | 0.2387 kt | 0.2137 kt | 0.0249 kt | Burundi |
| 2020s | 0.5719 kt | 0.2346 kt | 0.3373 kt | Burundi |
| 2030s | 0.1634 kt | 0.2056 kt | 0.0422 kt | East Timor |
| 2050s | 0.258 kt | 0.2467 kt | 0.0113 kt | Burundi |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure management — direct emissions, Burundi or East Timor?
- Burundi, at 0.258 kt against 0.2467 kt in East Timor as of 2050.
- What is the difference in manure management — direct emissions between Burundi and East Timor?
- 0.0113 kt, with Burundi ahead.
- How many years of comparable data are there for Burundi and East Timor?
- 65 years are reported by both, from 1961 to 2050.
- How do Burundi and East Timor rank globally for manure management — direct emissions?
- Burundi ranks 131st and East Timor ranks 133rd of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure Management — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf