Georgia vs East Timor: Manure Management — Direct emissions
Manure Management — Direct emissions over time
- Georgia
- East Timor
How they compare
Georgia currently reports 0.2619 kt against 0.2467 kt in East Timor, a difference of 0.0152 kt.
That makes Georgia's figure about 1.1 times East Timor's.
The two have swapped places 4 times across 34 shared years of data; in 1992 it was Georgia ahead.
Georgia ranks 130th and East Timor ranks 133rd of 228 countries.
Across the 6 decades both report, Georgia averaged higher in 3 and East Timor in 3.
Head to head by decade
| Decade | Georgia | East Timor | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.1786 kt | 0.1381 kt | 0.0405 kt | Georgia |
| 2000s | 0.1618 kt | 0.1686 kt | 0.0069 kt | East Timor |
| 2010s | 0.0841 kt | 0.2137 kt | 0.1296 kt | East Timor |
| 2020s | 0.0844 kt | 0.2346 kt | 0.1502 kt | East Timor |
| 2030s | 0.2219 kt | 0.2056 kt | 0.0163 kt | Georgia |
| 2050s | 0.2619 kt | 0.2467 kt | 0.0152 kt | Georgia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure management — direct emissions, Georgia or East Timor?
- Georgia, at 0.2619 kt against 0.2467 kt in East Timor as of 2050.
- What is the difference in manure management — direct emissions between Georgia and East Timor?
- 0.0152 kt, with Georgia ahead.
- How many years of comparable data are there for Georgia and East Timor?
- 34 years are reported by both, from 1992 to 2050.
- How do Georgia and East Timor rank globally for manure management — direct emissions?
- Georgia ranks 130th and East Timor ranks 133rd of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure Management — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf