Guadeloupe vs Mauritius: Manure Management — Direct emissions (N2O)
Manure Management — Direct emissions (N2O) over time
- Guadeloupe
- Mauritius
How they compare
Mauritius currently reports 0.0165 kt against 0.0156 kt in Guadeloupe, a difference of 0.0009 kt.
That makes Mauritius's figure about 1.1 times Guadeloupe's.
The two have swapped places 1 time across 48 shared years of data; in 1961 it was Guadeloupe ahead.
Guadeloupe ranks 194th and Mauritius ranks 193rd of 228 countries.
Across the 7 decades both report, Guadeloupe averaged higher in 3 and Mauritius in 4.
Head to head by decade
| Decade | Guadeloupe | Mauritius | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0076 kt | 0.0029 kt | 0.0047 kt | Guadeloupe |
| 1970s | 0.0086 kt | 0.0034 kt | 0.0052 kt | Guadeloupe |
| 1980s | 0.012 kt | 0.0063 kt | 0.0058 kt | Guadeloupe |
| 1990s | 0.0098 kt | 0.0101 kt | 0.0003 kt | Mauritius |
| 2000s | 0.0085 kt | 0.0112 kt | 0.0027 kt | Mauritius |
| 2030s | 0.0108 kt | 0.0157 kt | 0.0049 kt | Mauritius |
| 2050s | 0.0156 kt | 0.0165 kt | 0.0009 kt | Mauritius |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher manure management — direct emissions, Guadeloupe or Mauritius?
- Mauritius, at 0.0165 kt against 0.0156 kt in Guadeloupe as of 2050.
- What is the difference in manure management — direct emissions between Guadeloupe and Mauritius?
- 0.0009 kt, with Mauritius ahead.
- How many years of comparable data are there for Guadeloupe and Mauritius?
- 48 years are reported by both, from 1961 to 2050.
- How do Guadeloupe and Mauritius rank globally for manure management — direct emissions?
- Guadeloupe ranks 194th and Mauritius ranks 193rd of 228 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Manure Management — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf